Johnathan K’s Apple Bran Muffins (that don’t taste like cardboard)
Posted by MPGodfrey on November 25th 2009 in Facebook Family Thanksgiving
A word from the Chef:
“You can turned pedestrian muffins into something that looks and tastes like it came out of a bakery. People will think you can actually cook. Family acceptance and parental love is all but assured!”

Ingredients:
- Store brand apple bran muffin mix
- Instant oatmeal, original flavor or apple cinnamon flavor
- Cinnamon to sprinkle
- One can apple pie filling
Directions:
- Mix and prepare apple muffins according to the directions on the box.
- Pour batter into muffin cups as per directions. Using a spoon, make a divot in the center of the batter in each muffin.
- Add about a tablespoon full of apple pie filling to the center of each muffin.
- Lightly dust each muffin with cinnamon and sprinkle the instant oatmeal on top.
- Bake as per the instructions on the box, or until a toothpick inserted in the center comes out clean.
- Remove from oven and let cool slightly before serving. They are great at room temperature too!
Added nutritional hint: Johnathan sometimes adds about a quarter cup of soluble fiber supplement (the kind the rhymes with “anyfiber”) to bring more good stuff to the table.
This amazing muffin recipe was submitted by Malt-O-Meal Facebook Family Member, Johnathan. K. Enjoy! Do you have a favorite Holiday recipe that you would like to share in a Malt-O-Meal Facebook Family Cookbook edition? Visit us at www.facebook.com/MaltOMealFanPage to become a member of our family of Fans and to get full details! Enjoy!




