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Crispy Marshmallow Bars

Posted by Team Malt-O-Meal on February 13th 2009 in Desserts, Recipes

Makes 24 bars

Ingredients:

Use Crispy Rice to make Crispy Marshmallow Bars!

  • ¼ cup butter or margarine
  • 1 package (10 ounce) marshmallows (or 4 cups miniature marshmallows)
  • 1 teaspoon vanilla
  • 6½ cups Malt-O-Meal® Crispy Rice cereal

Directions:

  1. In a 2-quart saucepan, melt butter and marshmallows over low heat, stirring occasionally.
  2. Remove from heat; blend in vanilla
  3. In a large bowl, add marshmallow mixture to cereal; stir to coat evenly. Spread into greased 13×9-inch pan. Cool completely; cut into bars.
  1. Microwave Directions:
  2. In a 1 1/2 quart bowl, melt marshmallows on medium for 2 to 3 minutes stirring once. Continue microwaving for 2-3 minutes more or until marshmallows are melted. Continue with step 2 listed above.

This entry was posted on Friday, February 13th, 2009 at 10:29 am and is filed under Desserts, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

11 Responses to “Crispy Marshmallow Bars”

  1. Jane Van Raden Says:
    April 14th, 2009 at 9:14 am

    Are unable to get the Crispy Rice in our area.

  2. Joyce Mann Says:
    April 20th, 2009 at 12:57 pm

    Love Crispy Marshmallow Bsrs.

  3. syringachalet Says:
    April 22nd, 2009 at 1:17 pm

    At my house we make our own cereal bars. Using both the crispy rice and the fruity os mixed with a melted house brand marshmellows we make them for cheaper than store bought. They are even great in the summer as a sandwich with ice cream in between! Now do we know how to have fun at our house?

  4. kristen berry Says:
    May 2nd, 2009 at 10:58 pm

    I would try this recipe with some peanut butter! mmmm

  5. Mary Says:
    May 22nd, 2009 at 7:48 am

    What is the biggest crispy marshmallow bar ever created?

  6. MPGodfrey Says:
    June 3rd, 2009 at 8:20 am

    Hi Mary!

    That’s a great question!

    The current record with Guinness is as follows:

    Largest Cereal Treat:
    The largest cereal treat ever made is a Rice Krispies treat made by students of Michigan State University, in conjunction with the MSU Bakery and Puffins Pastry shop weighing 1.5 tonnes (3,500 lb) on 17 October 2002.

    In our search for this answer, we uncovered some other amazing cereal treat news:
    In 2001 the Friley Hall kitchen at Iowa State University hosted a team of students, faculty and staff who used 818 pounds of Rice cereal, 1,466 pounds of marshmallows, 217 pounds of butter and about 8 hours to create a rice cereal treat that weighed in at a whopping 2,480 pounds! They also passed along their entry to honor to the Guinness Book. To honor them and their cereal treat, Ames Mayor Ted Tedesco and the Ames City Council gave the treat it’s own day on the Ames Calendar in 2003. February 21st to be exact.

    Anyone else ready to take on the crispy rice cereal bar record? Let us know!

    Best,
    MPGodfrey
    Team Malt-O-Meal

  7. Steve Says:
    June 11th, 2009 at 8:37 am

    Can’t wait to try these treats! They seem very YUMMY!!!!!!!!!!

  8. BJ Says:
    June 29th, 2009 at 2:53 pm

    I agree, this would be good with peanut butter!

  9. mary ronning Says:
    June 30th, 2009 at 8:25 pm

    I made these tonight and they were scrumptious.

  10. recipes turkey Says:
    July 25th, 2009 at 3:28 pm

    thank you agree

  11. ella hankins Says:
    August 25th, 2009 at 8:54 am

    I tried it with your Cocoa Dino Bites and peanut butter and it’s even bett4er

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