Chocolate Chip Monster Cookies
Posted by Malt-O-Meal on December 3rd 2008 in Desserts
Makes 48 cookies
Ingredients
- 3¾ cups Malt-O-Meal® Frosted Mini Spooners® cereal
- 2 cups (12 oz package) milk chocolate chips, divided
- 1 cup butter or margarine
- 1 cup sugar
- 1 cup firmly packed brown sugar
- 2 eggs
- 2 tsp vanilla
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
Directions
- Heat oven to 375°F.
- In a food processor or blender, grind cereal until fine. Add ½ cup milk chocolate chips and process or blend until mixture is as fine as possible.
- In a large bowl, cream butter and sugars. Add eggs and vanilla; mix well.
- In a separate bowl, combine flour, baking powder, baking soda, and salt. Add flour mixture to butter mixture; mix well. Blend in crushed cereal mixture.
- Add remaining 1½ cups milk chocolate chips. Drop by tablespoonfuls onto lightly greased baking sheet.
- Bake for 10-12 minutes or until edges are lightly browned and centers are cracked but still moist. Remove from baking sheet and cool on a wire rack.
